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Shirataki White/Black


Shirataki is a healthy and delicious alternative for noodle lovers!   Made from a root vegetable called Konjac, Shirakiku Shirataki has a variety of nutritional qualities, including being calorie-, cholesterol- and wheat-free.   It is not only a perfect ingredient for traditional Japanese food, it is also versatile enough to be used in many recipes including soups and pastas.  Available in white and black (seaweed added). 


Nutrition Facts : Serving Size 1/4 cup (42g) Uncooked / Servings Per Container about 54
Calories 150 Calories from Fat 0
Total Fat 0g 0% (Daily value)
Sodium 0g 0% (Daily value)
Total Carbohydrate 33g 11% (Daily value)
Protein 3g  
Not a significant source of saturated fat, trans fat, cholesterol, dietary fiber, sugars, vitamin A, vitamin C, calcium, and iron