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Maru Mochi / Kiri Mochi (Rice Cake)

Maru Mochi is a traditional Japanese round rice cake made from glutinous rice, and Kiri Mochi is squire-shaped rice cake.  When grilled or deep fried, the crisp outer texture is a flavorful contrast with the chewy mochi inside. When served in soup, its texture is delectably soft and chewy. Individually packed for convenient use.

Nutrition Facts : Serving Size 1/4 cup (42g) Uncooked / Servings Per Container about 54
Calories 150 Calories from Fat 0
Total Fat 0g 0% (Daily value)
Sodium 0g 0% (Daily value)
Total Carbohydrate 33g 11% (Daily value)
Protein 3g  
Not a significant source of saturated fat, trans fat, cholesterol, dietary fiber, sugars, vitamin A, vitamin C, calcium, and iron